While you are at the store, please pick up a copy of the November-December issue of Bellingham Alive.

​We are grateful to be featured in the fall-winter edition of Bellingham Alive! We are so thankful for this opportunity to share about the farm and our chickens. A visit from their editor-in-chief Cocoa Laney and her partner was one of the highlights of our year at Spring Creek Heritage Farms! It was quite motivating to meet someone who is truly passionate about Bellingham and all that it offers. The enthusiasm for local food, products, events, farming and nature was quite inspiring. The way they happily helped pick ingredients from the field and then enjoyed the meal we prepared for them was truly heartwarming. One thing about Cocoa is she isn't just any editor, she’s a passionate editor! She has made our hard work and endeavors come to life on paper.  We do our best to provide our customers with quality chicks, poultry breeding programs, sustainable seasonal vegetables, fruits, and flavorful chicken for your table.  

The article is entitled "Chickens Raised With Knowledge, Care, and Fresh Air"; page 109 of the November-December 2021 edition of Bellingham Alive! Please grab a copy from a local store.  It’s also available online, here is the link to the article on their website: Chickens Raised With Knowledge, Care, and Fresh Air | Bellingham Alive